INFO: How to cover the future protein demand? Sustainable insects, solar proteins, artificial meat and plant-based proteins will be crucial
1-2 October 2018, Maritim Hotel Cologne, Germany
2018-08-06, Cologne – A number of exciting products are already on the market and the science is preparing us for some more. At “Revolution in Food and Biomass Production (REFAB)”, October 1 and 2 in Cologne (Germany), success stories will be presented about two different CO2 based foods (Solar Foods (FI)and Kiverdi (US)), the famous plant based Impossible Burger (The Good Food Institute (US)), which tastes just like meat, cellular agriculture, including meat from cells (The Good Food Institute (US) and VTT Technical Research Centre of Finland) and the old, well known source of protein: insects (Ynsect (FR), VITO (BE), KU Leuven (BE), AgriProtein (ZA)).
Additional solutions will be presented at “Future Protein Award”. About ten protein producers will be nominated for the award and one will be elected as the winner.
Early Bird Discount!
Early Bird Discount of 30% valid by end of August!
Exhibition opportunities & Future Protein Award
The nova-Institute would like to acknowledge BIOCOM AG (DE) for supporting the conference as a Bronze Sponsor and the Fachagentur Nachwachsende Rohstoffe e. V. (FNR, DE) as Premium Partner of the conference. Become a sponsor now!
Join the revolution, visit the conference, meet the leading entrepreneurs of the new industry!
See you in Cologne.